French · Food & Drink
beurre
butter
Beginnernoun · m
Definition
A yellow fatty food made from cream.
Example
Je mets du beurre sur mon pain.
I put butter on my bread.
Etymology
'Beurre' is derived from the Latin 'butyrum', which means butter. The term evolved through Old French to take its current form.
How & Where It’s Used
'Beurre' appears in both formal and informal contexts, especially in culinary discussions, and is commonly used in both spoken and written forms across French-speaking areas.