Italian · Food & Drink
ice cream
Italian-style ice cream, typically denser and more intensely flavoured than regular ice cream.
Un gelato al cioccolato, per favore.
A chocolate ice cream, please.
'Gelato' is derived from the Italian verb 'gelare', meaning 'to freeze'. The term has evolved to differentiate artisanal Italian ice cream from other types of frozen desserts.
'Gelato' is widely used in informal contexts, especially in discussions about desserts and treats. Its cultural status as a beloved treat is consistent throughout Italy.