Korean · Food & Drink
guk
Soup
A soup served with rice in a Korean meal.
된장국이 아주 맛있어요.
The soybean paste soup is very tasty.
The word '국' (guk) is derived from Old Korean, referring to soup or stew. It has been part of Korean cooking since ancient times, considering soup as a staple in daily meals.
Guk is commonly referred to in both informal and formal settings, often served at family meals. It is a key component of Korean cuisine found in homes and restaurants.