Norwegian · Food & Drink
Egg
An egg laid by a hen, a common breakfast food.
Jeg spiste to egg til frokost.
I ate two eggs for breakfast.
The Norwegian word 'egg' comes from the Old Norse 'egg', which is related to the Proto-Germanic '*ajja' and is found in several other Germanic languages.
Commonly used in informal speech and formal writing, especially in culinary contexts. It is widely used across Norway with no strong regional variations.