Punjabi · Food & Drink
loon
Salt
Salt, the basic seasoning.
ਸਬਜ਼ੀ ਵਿੱਚ ਲੂਣ ਘੱਟ ਹੈ।
There is less salt in the sabzi.
'ਲੂਣ' (loon) is derived from the Sanskrit 'लवण' (lavaṇa), meaning salt. Its constant relevance connects to ancient culinary practices in the region.
'ਲੂਣ' is used informally in daily conversations and written culinary contexts. It is integral to Punjabi cooking across all regions.