Swahili · Food & Drink
Salt
A white substance used to season food.
Ongeza chumvi kidogo.
Add a little salt.
'Chumvi' derives from the Arabic term 'ملح' (milh), showcasing the linguistic and cultural influence of Arabic in East African culinary practices.
'Chumvi' is commonly used in informal contexts, particularly in discussions about food and seasoning. It is recognized throughout Swahili-speaking regions.