Ukrainian · Food & Drink
Квас
kvas
Kvass
Intermediatenoun
Definition
Fermented rye bread drink — tangy and refreshing on hot summer days.
Example
Холодний квас — порятунок від спеки.
Cold kvass — salvation from the heat.
Etymology
'Квас' (kvas) originates from the Old Slavic word 'kvas', meaning 'leavened' or 'fermented'. It has historical significance as a popular fermented beverage in Eastern Europe.
How & Where It’s Used
Kvass is mostly used in informal contexts, particularly in discussions about traditional drinks. It appears frequently in written culinary texts.