Chinese · Food & Drink
饺子
jiǎozi
Dumplings
Beginnernoun
Definition
Boiled or fried dough parcels with meat or vegetable filling.
Example
春节我们一起包饺子。
At Spring Festival we make dumplings together.
Etymology
The word '饺子' (jiǎozi) is derived from '饺' (jiǎo), which historically referred to dumplings, and '子' (zi), meaning 'child' or 'small thing'. The root of dumpling-making can be traced back to the Han Dynasty, symbolizing wealth and prosperity.
How & Where It’s Used
'饺子' (jiǎozi) is used in both spoken and written contexts and is often associated with the Lunar New Year or family gatherings. It is prevalent in northern China, where dumplings are more of a staple food.
Literary Heritage
In the poem 'Flying Oysters,' dumplings are referenced symbolically, denoting family unity.