Ocean acidification is the ongoing decrease in the pH of Earth's oceans caused by the absorption of atmospheric carbon dioxide (CO₂), which reacts with seawater to form carbonic acid. Since the Industrial Revolution, ocean surface pH has dropped from approximately 8.2 to 8.1, representing a 26% increase in hydrogen ion concentration. This process threatens marine organisms, especially those that build shells or skeletons from calcium carbonate, such as corals, mollusks, and certain plankton species.
CO2 + H2O ⇌ H2CO3 ⇌ H+ + HCO3- (carbonic acid dissociation)
LaTeX: CO_2 + H_2O \rightleftharpoons H_2CO_3 \rightleftharpoons H^+ + HCO_3^-
| Symbol | Meaning | Unit |
|---|---|---|
| CO_2 | Carbon dioxide dissolved in seawater | mol/L |
| H_2CO_3 | Carbonic acid | mol/L |
| H^+ | Hydrogen ion (proton), determines acidity | mol/L |
| HCO_3^- | Bicarbonate ion | mol/L |
Problem
Pre-industrial ocean surface pH was 8.179. Current pH is 8.069. Calculate the percentage increase in hydrogen ion concentration [H⁺], given that pH = −log₁₀[H⁺].
Solution
Step 1: Calculate pre-industrial [H⁺]. [H⁺]_pre = 10^(−8.179) = 6.619 × 10⁻⁹ mol/L Step 2: Calculate current [H⁺]. [H⁺]_now = 10^(−8.069) = 8.531 × 10⁻⁹ mol/L Step 3: Calculate percentage increase. % increase = ((8.531 − 6.619) / 6.619) × 100 = (1.912 / 6.619) × 100 ≈ 28.9%
Answer
The hydrogen ion concentration has increased by approximately 28.9%, confirming a significant acidification of surface ocean waters.
| Parameter | Pre-Industrial (~1750) | Current (~2024) | Change |
|---|---|---|---|
| Surface pH | 8.179 | 8.069 | −0.11 units |
| pCO₂ (μatm) | 280 | 420 | +140 μatm |
| [H⁺] (nmol/L) | 6.6 | 8.5 | +28% |
| Aragonite saturation (Ω) | 3.44 | 2.90 | −15.7% |
| [CO₃²⁻] (μmol/kg) | 222 | 185 | −17% |
NOAA Ocean Acidification Program
Research data, monitoring networks, and educational resources on ocean acidification
Open ToolKhan Academy – Ocean Acidification
Explanatory videos on CO2 absorption and ocean chemistry changes
Open ToolWolfram Alpha – Chemical Equilibrium
Compute carbonate equilibrium chemistry and pH calculations
Open ToolWikimedia Commons, CC BY-SA
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From Latin "oceanus" (the great outer sea, from Greek "ōkeanos") and Latin "acidus" (sour) + "-fication" (the process of making). The term was formalized in scientific literature around 2003 when researchers began quantifying CO₂-driven pH changes in marine systems.