English · Food & Drink
/ˈtʃɒp.stɪks/
[/ˈtʃɒp.stɪks/]
pair of eating sticks
A pair of thin sticks used, especially in East Asia, to pick up and eat food.
He struggled to eat the slippery noodles with chopsticks at the Japanese restaurant downtown.
He struggled to eat the slippery noodles with chopsticks at the Japanese restaurant downtown.
From pidgin English 'chop' (quick) plus 'stick', translating the Chinese 'kuaizi'.
Used when discussing Asian cuisine and dining customs.
Chopsticks are the traditional eating utensils across much of East and Southeast Asia.