English · Food & Drink
/dɪˈzɜːt/
[/dɪˈzɜːt/]
sweet course after meal
Dessert is the sweet food served at the end of a meal.
For dessert the restaurant offered a rich chocolate cake with a scoop of vanilla ice cream.
For dessert the restaurant offered a rich chocolate cake with a scoop of vanilla ice cream.
From French 'desservir' (to clear the table), as dessert came after the table was cleared.
The final sweet course of a meal; not to be confused with 'desert'.