English · Food & Drink
/skwiːz/
[/skwiːz/]
press firmly to get liquid or fit in
To press something firmly, often to get liquid out or to fit it into a small space. It can also be a noun for a tight press or hug.
Squeeze the lemon over the fish.
Squeeze the lemon over the fish.
From earlier 'queise', of uncertain origin, with an added 's'.
Used in cooking and for pressing, hugging, and fitting into spaces.